Yes! This product is certified Gluten free by the Gluten Free Certification Organization.

Is BACKYARD BARBEQUE POTATO CHIPS, BACKYARD BARBEQUE Gluten Free?

Yes! This product is certified Gluten free by the Gluten Free Certification Organization.

Description

Smoky, tangy barbecue seasoning delivers a bold, slightly sweet flavor on thin, crispy potato chips with sturdy crunch. Reviewers commonly note consistent seasoning and satisfying texture; some mention strong sweetness. Commonly used for casual snacking, party chips, sandwich accompaniment, and dipping at picnics, game-day gatherings, tailgates and family cookouts.

Ingredients

POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, ORGANIC DRIED CANE SYRUP, SUGAR, SALT, MALTODEXTRIN, PAPRIKA, ONION POWDER, YEAST EXTRACT, TOMATO POWDER, TORULA YEAST, GARLIC POWDER, CHILI PEPPER, NATURAL FLAVOR (INCLUDING SMOKE), CITRIC ACID.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? BACKYARD BARBEQUE POTATO CHIPS, BACKYARD BARBEQUE | Spoonful