Is BACON AND CHEESE GOURMET CHICKEN BURGERS, BACON AND CHEESE GERD Friendly?
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Why it's not GERD friendly
- cream
- cheddar cheese
- pasteurized process cheddar cheese
- bacon cured with a solution of water
- cultured milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, AND BETA CAROTENE [COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), AND NATAMYCIN (PRESERVATIVE). BACON CURED WITH A SOLUTION OF WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE
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About this product
Poultry · Patty