Is BACON JERKY, SRIRACHA Low FODMAP?

Ingredients

NATURAL BACON (PORK, WATER, SALT, TURBINADO SUGAR, CELERY POWDER, LACTIC ACID STARTER CULTURE [NOT FROM MILK]), CANE SUGAR, SRIRACHA SAUCE (GROUND RED CHILI PEPPERS, WATER, SUGAR, GROUND GARLIC, SALT, CONTAINS 2% OR LESS OF: GARLIC POWDER, CULTURED DEXTROSE [FOR FRESHNESS], VEGETABLE EXTRACT [POTATO], NATURAL FLAVOR, VINEGAR, CITRIC ACID, XANTHAN GUM), GLUTEN FREE TAMARI SAUCE (WATER, SOY BEANS, SALT, SUGAR), WATER, HONEY, SPICES, SEA SALT, RED WINE VINEGAR.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Meat · Strip, Dried