Is Badia Red Pepper, Crushed 4.5 oz (127.6 g) Gluten Free?
Description
Crushed flakes deliver pronounced spicy heat with a mild smoky undertone and crunchy, coarse texture that softens when cooked. Commonly sprinkled over pizzas, pastas, soups, and roasted vegetables to add heat and color. Reviewers often note consistent potency, a fresh aroma, and good value for everyday use and reliability too.
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Description
Crushed flakes deliver pronounced spicy heat with a mild smoky undertone and crunchy, coarse texture that softens when cooked. Commonly sprinkled over pizzas, pastas, soups, and roasted vegetables to add heat and color. Reviewers often note consistent potency, a fresh aroma, and good value for everyday use and reliability too.
Ingredients
Red Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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