Is Baijia Spicy Noodles GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Vermicelli: Corn Starch, Sweet Potato Starch, Potato Starch, Vegetable Oil (antioxidant (e319)), Thickening Agent (e412), Emulsifier (e322), Acidity Regulator (e330), Stabilizing Agent (e466), Salt. Sauce Package: Vegetable Oil (antioxidant (e319)), Chili, Edible Flavor, Broad Bean Paste (chili, Broad Bean, Water, Vegetable Oil), Salt, Wheat Flour, Preservative (e202), Pickled Vegetable (pickled Ginger), Pepper, Salt, Garlic, Preserved Black Bean, Chili Seasoning (dried Chili, Maltodextrin), Water, Laurel, Cinnamon, Fennel, Liquorice, Star Anise, Clove, Coloring Agent (e160c). Seasoning Package: Soybean, Salt, Flavor Enhancer (e621), Dehydrated Kelp, Dehydrated Scallion, White Sugar, Edible Flavor, Flavor Enhancer (e635). This product contains soybean and wheat. May contain Egg, milk, sesame.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Noodle · Dried