Is bake at home rustic rolls with sourdough Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat sourdough
- wheat gluten
- malted wheat flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Water, Wheat Sourdough, Yeast, Alcohol, Salt, Wheat Gluten, Malted Wheat Flour, Barley Malt Extract, Malted Barley Flour, Deactivated Yeast, Antioxidant: Ascorbic Acid.
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Often paired with Wheat Free
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About this product
Bread · Roll