Is Bake Better With Butterfinger Bits Gluten Free?
Description
Crunchy candy pieces offer a sweet, candy-forward flavor and flaky, brittle texture; commonly mixed into cookie dough, folded into brownies, stirred into batters, or sprinkled over ice cream and cupcakes. Customer reviews frequently note enhanced crunch and flavor, with occasional comments about uneven piece size and distribution. Packaging consistency noted.
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Description
Crunchy candy pieces offer a sweet, candy-forward flavor and flaky, brittle texture; commonly mixed into cookie dough, folded into brownies, stirred into batters, or sprinkled over ice cream and cupcakes. Customer reviews frequently note enhanced crunch and flavor, with occasional comments about uneven piece size and distribution. Packaging consistency noted.
Ingredients
Corn Syrup, Sugar, Peanuts, Vegetable Oil (palm Kernel And Palm Oil), Peanut Flour, Nonfat Milk, Less Than 2% Of Cocoa, Milk, Salt, Soy Lecithin, Natural Flavor, Annatto Color. Contains: Milk, Peanut. Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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