Is Bake Shop 9 Assorted Queen Cakes Vegan?

Ingredients

Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (rapeseed, Palm), Egg, Fondant Topping (13%) (sugar, Glucose Syrup, Vegetable Oils (palm, Palm Kernel)), Chocolate Topping (5%) (sugar, Vegetable Fats (palm Kernel, Palm), Whole Milk Powder, Fat Reduced Cocoa Powder, Cocoa Butter, Emulsifiers (e492, Soya Lecithin), Cocoa Mass, Flavouring, Whey Powder (milk)), Raising Agents (e500, E341, E450, E501), Humectant (e422), Emulsifiers (e475, E471, E435), Dextrose, Modified Maize Starch, Salt, Preservatives (e202), Milk Protein, Acidity Regulator (e330), Stabiliser (e415), Whey Powder (milk), Soya Flour, Vitamin E, Flavouring (milk). Contains Wheat, Egg, Milk, Soya, including cereals containing Gluten. May also contain traces of Nuts.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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