Is BAKED ZESTY AU GRATIN POTATOES WITH REAL MILK, BUTTER, CHEDDAR CHEESE, BACON, & JALAPENOS, BAKED ZESTY AU GRATIN POTATOES Vegetarian?

Description
This prepared potato casserole delivers a tang-forward, savory profile with creamy interior and a crisp, browned surface; textures range from tender slices to a lightly crunchy top. Commonly served as a dinner side, holiday dish, or potluck contribution, reviewers note bold flavor, convenient preparation, and occasional variability in crispness overall.

Description
This prepared potato casserole delivers a tang-forward, savory profile with creamy interior and a crisp, browned surface; textures range from tender slices to a lightly crunchy top. Commonly served as a dinner side, holiday dish, or potluck contribution, reviewers note bold flavor, convenient preparation, and occasional variability in crispness overall.
Ingredients
Potatoes, Milk, Sour Cream (Pasteurized Cultured Cream), Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Pasteurized Process Cheese Spread (American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Salt, Annatto Color), Butter (Sweet Cream, Salt, Annatto Color), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Jalapeno Pepper (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Salt, Bacon Base (Bacon (Cured With Water, Salt, Brown Sugar, Sodium Phosphate, Sodium Erythobate, Sodium Nitrite), Salt, Ham Stock, Brown Sugar, Hydrolyzed (Soy, Corn And Wheat) Protein, Bacon Fat, Cornstarch, Autolyzed Yeast Extract, Natural Smoke Flavor, Natural Flavoring And Disodium Inosinate/disodium Guanylate And Citric Acid), Potassium Sorbate And Sodium Benzoate To Protect Flavor, Annatto Color (Soybean Oil, Mono- And Diglycerides, Annatto Extract), Spice, Dextrose, Onion Powder, Garlic Powder
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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