Is Baker's Corner 100% Pure Corn Starch Dairy Free?
Description
Fine, silky white powder with a neutral taste and smooth mouthfeel, commonly used to thicken sauces, gravies, custards and soups, to crisp coatings for frying, and to dust baked goods or surfaces. Reviewers note reliable, consistent performance, easy dissolving and good value for routine kitchen tasks and quick, predictable results.
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Description
Fine, silky white powder with a neutral taste and smooth mouthfeel, commonly used to thicken sauces, gravies, custards and soups, to crisp coatings for frying, and to dust baked goods or surfaces. Reviewers note reliable, consistent performance, easy dissolving and good value for routine kitchen tasks and quick, predictable results.
Ingredients
corn starch.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.