Is Baker's Corner Semi Sweet Chocolate Morsels Gluten Free?
Description
Balanced semi-sweet chocolate provides a sweet, slightly bitter cocoa flavor with a smooth, glossy surface; chips soften and melt in baking while often retaining shape in cookies. Commonly used as a mix-in, baking chip, melting topping or snack; customer reviews emphasize good value and reliable melting with occasional size variation.
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Description
Balanced semi-sweet chocolate provides a sweet, slightly bitter cocoa flavor with a smooth, glossy surface; chips soften and melt in baking while often retaining shape in cookies. Commonly used as a mix-in, baking chip, melting topping or snack; customer reviews emphasize good value and reliable melting with occasional size variation.
Ingredients
Sugar, Unsweetened Chocolate *, Cocoa Butter", Milkfat Soy Lecithin, Natural Vanilla Extract. Contains: Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.