Is Simple Mills Sweet Thins Chocolate Brownie Gluten Free?
Description
Simple Mills Sweet Thins Chocolate Brownie are cookies that are highly regarded for their taste and deliciousness. People find them to be a great snack option that is both healthy and not overly sweet. These cookies have gained popularity among consumers who appreciate their flavor and consider them a satisfying treat. Simple Mills Sweet Thins Chocolate Brownie offer a delightful balance of taste and healthiness, making them a favored choice among individuals seeking a delicious yet wholesome snack option.
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Description
Simple Mills Sweet Thins Chocolate Brownie are cookies that are highly regarded for their taste and deliciousness. People find them to be a great snack option that is both healthy and not overly sweet. These cookies have gained popularity among consumers who appreciate their flavor and consider them a satisfying treat. Simple Mills Sweet Thins Chocolate Brownie offer a delightful balance of taste and healthiness, making them a favored choice among individuals seeking a delicious yet wholesome snack option.
Ingredients
Seed And Nut Flour Blend (watermelon, Cashew, Sunflower, Flax), Coconut Sugar, Tapioca Starch, Arrowroot, Cocoa Butter, Dutch Cocoa Powder, Cocoa Extract, Baking Soda, Rosemary Extract (for Freshness), Sea Salt, Vanilla Extract. Contains: Cashews, Coconuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.