Is Baker's Corner Strawberry Gelatin Dessert Vegan?
Description
Bright strawberry flavor, smooth texture and a jiggly, firm set characterize this dessert mix, commonly prepared for molded desserts, parfaits, trifles, or fruit salads. Reviews often note ease of preparation, consistent results, nostalgic appeal, and suitability for parties or family meals, with occasional comments about sweetness level and packaging concerns.
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Description
Bright strawberry flavor, smooth texture and a jiggly, firm set characterize this dessert mix, commonly prepared for molded desserts, parfaits, trifles, or fruit salads. Reviews often note ease of preparation, consistent results, nostalgic appeal, and suitability for parties or family meals, with occasional comments about sweetness level and packaging concerns.
Ingredients
SUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), RED COLOR (MALTODEXTRIN, VEGETABLE JUICE, POLYSORBATE 80, CITRIC ACID, TURMERIC OLEORESIN, ASCORBIC ACID [PRESERVATIVE]), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), MALTODEXTRIN, SALT, NATURAL AND ARTIFICIAL FLAVORS, MODIFIED CORNSTARCH, PROPYLENE GLYCOL, BENZYL ALCOHOL, TRIETHYL CITRATE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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