Is Baker's Hot Dog Buns Pescatarian?
Why it's a maybe for pescatarian
- L-cysteine hydrochloride
- enzymes
- diglycerides
- stearoyl lactylate
- +2 more
L-cysteine hydrochloride
Dietitian noteL-Cysteine hydrochloride (e920) is a naturally occuring isomer of the cystein amino acid. Sources of cysteine include eggs, meat, dairy products, and some cereals, though it is commercially produced from hair, feathers, or coal tar.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, OIL, SALT, CALCIUM PROPIONATE, MONOGLYCERIDES, SOY LECITHIN, STEAROYL LACTYLATE (CSL), DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES (DATEM), MONO- AND DIGLYCERIDES, PHOSPHATE, ENZYMES (CONTAIN WHEAT), AMMONIUM SULFATE, ASCORBIC ACID (VITAMIN C), CALCIUM PEROXIDE, L-CYSTEINE HYDROCHLORIDE, PHOSPHORIC ACID, PROPIONIC ACID.
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About this product
Bread · Roll


