Is Bakers Life Light Rye Vienna Sourdough Dairy Free?
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Ingredients
Wheat Flour (includes Vitamins [thiamin, Folic Acid]), Water, Sourdough Leaven (17%) (water, Wheat Flour [includes Vitamins Thiamin And Folic Acid]), Rye Flour (1%), Organic Wholegrain Wheat Flour, Rye Flour, Iodised Salt, White Vinegar, Cultured Rice Flour, Yeast, Malted Wheat Flour, Wheat Fibre, Malted Barley Flour, Bread Improver (includes Wheat). Contains Gluten, Wheat. may contain Hazelnut, Walnut, Egg, Milk, Sesame, Soy.
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500K+ users • 4.6★ rating
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf