Is Bakers Life Sourdough White Vegetarian?
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Ingredients
Wheat Flour (contains Vitamins (thiamin, Folic Acid)), Water, Sourdough Leaven (15%) (wheat Flour (contains Vitamins (thiamin, Folic Acid)), Water, Iodised Salt, Sourdough Culture (contains Wheat)), Rye Flour, Iodised Salt, Fermented Wheat Flour, Yeast, Bread Improver (contains Wheat), White Vinegar. Contains Wheat And Rye. May Be Present Sesame Seeds And Other Gluten Cereals.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.