Is Baker's Treat Honey Buns Wheat Free?
Why it's not wheat free
- wheat flour
- bleached wheat flour
- wheat starch
- wheat
- unbleached enriched flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Calcium, iron, potassium, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, water, vegetable oil (palm oil and soybean oil), contains 2% or less of each of the following: yeast, cinnamon, dextrose, corn starch, distilled monoglycerides, salt, soy flour, leavening (sodium acid pyrophosphate, sodium bicarbonate), calcium carbonate, soy lecithin, agar, wheat flour, monoglycerides, enzymes, ascorbic acid, colored with turmeric and annatto, DATEM, dry honey, bleached wheat flour, wheat starch, natural and artificial flavor, titanium dioxide (color), preserved with calcium propionate, sodium propionate, and potassium sorbate. Contains: wheat and soy.
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Often paired with Wheat Free
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About this product
Bread · Piece


