Is Bakery Blueberry Vegan Scones Vegan?

Ingredients

Potassium, Calcium, Iron, Butter, Potato Starch, Buttermilk, Sugar (white Cane Sugar), Dried Cranberries (cranberries, Cane Sugar, Sunflower Oil), White Rice Flour, Egg, Tapioca Starch, Sour Cream, Arrowroot Starch, Sorghum Flour, 35% Cream, Gluten Free Baking Powder, Orange Compound (orange Juice Concentrate, Citric Acid, Flavouring, Sorbitol, Ascorbic Acid, Potassium Sorbate), Chickpea Flour, Vanilla Extract (water, Cane Sugar, Propylene Glycol, Artificial Vanilla Flavour, Caramel Colour), Kosher Salt, Xanthan Gum, Baking Soda. Manufactured on equipment that may have traces of Nuts.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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