Is Bakery Cake 8 Inch 1 Layer Boston Cream Fresh Strawberry - Each Oat Free?
Why it's a maybe for oat free
- modified food starch
- natural and artificial flavor
modified food starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Water, Soybean Oil, Eggs, Contains Less than 2% of the Following: Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Tapioca Starch, Propylene Glycol, Mono and Diesters of Fats and Fatty Acids, Whey (a milk Derivative), Salt, Dextrose, Mono and Diglycerides, Modified Cornstarch, Sodium Caseinate (a Milk Derivative), Soy Lecithin, Natural and Artificial Flavor, Polysorbate 60, Guar Gum, Sodium Stearoyl Lactylate, Xanthan Gum. Contains: Wheat, Milk, Eggs, Soy, Water, High Fructose Corn Syrup, Sugar, Modified Corn Starch, Dextrose, Shortening (Made from Interesterified Soybean Oil), Contains 2% or Less of the Following: Salt, Titanium Dioxide, Phosphoric Acid, Potassium Sorbate (Preservative), Artificial Flavor, FD&C Yellow 5 and 6, Strawberries, Water, High Fructose Corn Syrup, Sugar, Modified Food Starch, Strawberry Puree, Natural Flavors, Citric Acid, Salt, Potassium Sorbate, Artificial Color (FDC Red 40, Blue 1), Water, Partially Hydrogenated Palm Kernel Oil, Sugar, High Fructose Corn Syrup, Dextrose, Sodium Caseinate, Contains Less than 2 Percent of the Following: Soy Protein Concentrate, Polysorbate 60, Carbohydrate Gum, Artificial Flavor, Salt, to Preserve Freshness (Potassium Sorbate), Polyglycerol Esters of Fatty Acids, Xanthan Gum. Not a Source of Lactose.
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Bakery Cake 8 Inch 1 Layer Boston Cream Fresh Strawberry - Each is available at 2 retailers
About this product
Snack · Slice


