Is Bakery Cookies Mini Sugar Frosted Spring - Each Dairy Free?

Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or Less of: Mono- and Diglycerides, Calcium Disodium EDTA [Preservative], Artificial Flavor, Annatto [Color], Vitamin A Palmitate), Water, Contains 2% or Less of: Corn Starch, Rice Flour, Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Corn Syrup Solids, Soybean Oil, Nonfat Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Colors (Yellow 5 Lake, Blue 1, Blue 1 Lake, Red 3, Yellow 5, Yellow 6), Carrageenan, Cellulose Gum, Natural and Artificial Flavors, Soy Lecithin (Emulsifier), Sodium Caseinate, Salt, Milk Protein Concentrate, Mono- and Diglycerides, Sunflower Lecithin (Emulsifier).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Bakery Cookies Mini Sugar Frosted Spring - Each is available at 2 retailers

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