Is Bakery Cupcake Assorted With Traditional Icing 6 Count - Each Gluten Free?
Ingredients
Ingredients: Sugar,Water,Bleached Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Vegetable Shortening (palm Oil,Canola Oil,Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Mono- & Diglycerides,Soy Lecithin),Eggs,Corn Syrup,Contains 2% Or Less: Baking Powder (sodium Acid Pyrophosphate,Sodium Bicarbonate,Monocalcium Phosphate),Blue 1,Blue 1 Lake,Cake Base (cocoa Alkali Processed,Nonfat Dry Milk,Whey,Salt,Modified Corn Starch,Egg Whites,Sodium Acid Pyrophosphate,Sodium Bicarbonate,Soybean Oil,Cellulose Gum,Artificial Flavor,Sodium Stearoyl Lactylate,Monocalcium Phosphate,Xanthan Gum),Carnauba Wax,Confectioners Glaze,Cornstarch,Dextrin,Dextrose,Dried Egg Whites,Emulsifier (propylene Glycol Mono- & Diesters Of Fats,Fatty Acids,Mono- & Diglycerides,Soy Lecithin,Citric Acid),Emulsifier (water,Sorbitan Monostearate,Polysorbate 60,Monoglycerides,Phosphoric Acid [preservative],Sodium Propionate [preservative]),Guar Gum,High Fructose Corn Syrup,Modified Food Starch,Monocalcium Phosphate,Natural & Artificial Flavors,Non-fat Dried Milk,Palm Oil,Palm Kernel Oil,Phosphoric Acid,Polysorbate 60,Potassium Sorbate (preservative),Red 3,Red 40 Lake,Salt,Sodium Acid Pyrophosphate,Sodium Aluminium Phosphate,Sodium Benzoate (preservative),Sodium Bicarbonate,Sodium Stearoyl Lactylate,Soy Flour,Soy Lecithin,Soybean Oil,Wheat Starch,Xanthan Gum,Yellow 5,Yellow 5 Lake,Yellow 6 Lake
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Bakery Cupcake Assorted With Traditional Icing 6 Count - Each is available at 1 retailer
About this product
Snack · Piece


