Is BAKERY DOUBLE BERRY BAR CAKE Dairy Free?

Ingredients

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, RASPBERRY PUREE, PARTIALLY HYDROGENATED OILS (SOYBEAN, COTTONSEED, PALM KERNEL), APPLE JUICE CONCENTRATE, MODIFIED FOOD STARCH (CORN), CORNSTARCH, NONFAT MILK, DEXTROSE, EMULSIFIERS (MONO AND DIGLYCERIDES, SOY LECITHIN, POLYSORBATE 60, PRESERVED WITH TBHQ AND CITRIC ACID), LEAVENING (BAKING SODA SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORS, SALT, WHEY, POLYGLYCEROL ESTERS, PROPYLENE GLYCOL MONO AND DIESTERS, CULTURED NONFAT MILK, SODIUM STEAROYL LACTYLATE, GUMS (CELLULOSE, GUAR, XANTHAN), RED 40, POTASSIUM SORBATE (PRESERVATIVE), FUMARIC ACID, BETA CAROTENE, VITAMIN A PALMITATE.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Snack · Bar