Bakery Fresh Goodness Double Layer Red Velvet Cake with Cream Cheese Icing

Diet Compatibility

Ingredients

Cake:  Sugar, bleached enriched flour (bleached wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),water, eggs, soybean oil, cocoa processed with alkali, modified cornstarch.Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate,baking soda, monocalcium phosphate), corn starch, vital wheat gluten,emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60,sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificialflavors, red 40, blue 1.Icing:  Sugar, cream cheese (pasteurized milk andcream, cheese cultures, salt, carob bean gum, guar gum, xanthan gum), vegetableshortening (interesterified soybean, soybean oil, hydrogenated cottonseed oil,mono- and diglycerides (veg), polysorbate 60), corn syrup, water. Contains 2%or less of salt, mono- and diglycerides, sorbitan monostearate, polysorbate 60,sodium stearoyl lactylate, dextrose, corn starch, natural and artificialflavors, xanthan gum, beta carotene (for color), citric acid.White drizzle:  Sugar, soybean oil, whole milkpowder, palm oil, soy lecithin, natural vanilla extractCONTAINS: WHEAT, MILK, EGGS, SOY.

Similar Products