Is Bakery Fresh Goodness Garlic Bread, Garlic GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED WHEAT FLOUR (FLOUR), NIAON, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, MARGARINE (CANOLA OIL, SALT, MONO-AND DIGLYCERIDES. SOY LECTHIN POTASSIUM SORBATE [PRESERVATIVES], ARTIFICIAL FLAVOR, CITRIC ACID, VITAMIN A PALMITATE, ALPHA TOCOPHEROL ACETATE, VITAMIN D3. BETA CAROTENE. SOYBEAN AND/OR CANOLA OIL CONTAINS 2 PERCENT OR LESS CA: RYE FLOUR. SALT. YEAST. DRIED GARIC. WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE). POTASSIUM SORBATE (PRESERVATIVE. POTATO STARCH, MALTED BARLEY FLOUR, DRIED PARSLEY, LACTIC ACID. DRIED OREGANO, DRIED BASIL CITRIC ACID. ENZYMES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Loaf