Is Bakery Fresh Goodness Plain Angel Food Cake Vegetarian?
Description
Light, mildly sweet flavor and an airy, sponge-like texture suit serving with fresh fruit, whipped topping, or as a dessert base; customer reviews often cite softness and convenience, while some mention occasional dryness, density, or packaging issues on arrival. They also note size variation, freshness variability, and minor appearance concerns.
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Description
Light, mildly sweet flavor and an airy, sponge-like texture suit serving with fresh fruit, whipped topping, or as a dessert base; customer reviews often cite softness and convenience, while some mention occasional dryness, density, or packaging issues on arrival. They also note size variation, freshness variability, and minor appearance concerns.
Ingredients
Egg Whites (With Triethyl Citrate For Whipping), Sugar, Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Salt, Calcium Sulfate, Monocalcium Phosphate, Adipic Acid, Wheat And Corn Starch, Natural And Artificial Flavor, Sodium Diacetate, Contains: Wheat, Eggs
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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