Is Bakery Pie Cream Chocolate - Each Vegan?

Ingredients

Sugar, Dextrose, Food Starch-Modified, Nonfat Dry Milk, Cocoa Processed with Alkali, Palm Oil, Corn Syrup Solids, Disodium Phosphate, Leavening (Tetrasodium Pyrophosphate, Sodium Acid Pyrophosphate), Salt, Titanium Dioxide (as Color), Sodium Caseinate, Dipotassium Phosphate, Corn Starch, Carrageenan, Monoglycerides, Caramel Color, Propylene Glycol, Artificial Flavor, Red 40, Water. Contains Major Food allergens (Milk) Allergens (Milk), Heavy Cream, Sugar, Skim Milk, Carrageenan, Mono Diglycerides, Cellulose Gel, Cellulose Gum, Xanthan Gum, Natural & Artificial Flavors, Polysorbate 80, Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Pie Shortening (Palm Oil, Soybean Oil), Water, Contains 2% or Less of the Following: Sugar, Salt, Calcium Propionate, Artificial Color (Dextrose, Yellow 5, 6), Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Milk Fat, Emulsifier, Soy Lecithin, Natural Vanilla Flavor.

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Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Bakery Pie Cream Chocolate - Each is available at 3 retailers

About this product

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