Is Balance Frozen Entree Lasagna With Meat Sauce 255 g Gluten Free?


Ingredients
Cooked pasta (durum wheat semolina), Water, Tomato, Tomato paste, Cooked beef, Part skim mozzarella cheese, Ricotta cheese, Onion, Cottage cheese, Minced garlic (contains canola oil, citric acid), Parmesan cheese, Modified corn starch, Carrot, Canola oil, Sugar, Salt, Celery, Modified milk ingredients, Spices, Xanthan gum, Beef seasoning (roasted beef with natural beef juices, salt, flavour, potato flour, caramel colour, corn oil, paprika), Garlic powder, Onion powder, Soybean oil
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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