Is Balconi Trancetto yogurt e fragola 10x28g (280g) Gluten Free?


Ingredients
Sugar, Wheat Flour, Fresh Eggs, Vegetable Fats (Palm), Glucose-fructose Syrup, Strawberry Juice, Skimmed Milk, Powdered Low-fat Yogurt, Powdered Skim Milk, Milk Proteins, Flavourings, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Soya Lecithin, Raising Agents: Ammonium Carbonates, Sodium Carbonates, Diphosphates, Salt, Acidity Regulator: Citric Acid, Stabilizer: Pectin
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


