Is BALSAMIC VINAIGRETTE DRESSING, BALSAMIC VINAIGRETTE Vegetarian?

Description
Annie's Organic Balsamic Vinaigrette Salad Dressing is a wholesome and organic dressing made with balsamic vinegar and honey. It is free of artificial flavors and synthetic colors, making it a healthier option for salads and cooking. The dressing is made in over 20 family-friendly categories and is known to be good and tasty, as mentioned by people who have tried it. With its quality ingredients and positive feedback, Annie's Balsamic Vinaigrette Salad Dressing is a flavorful choice for those looking for a delicious and organic dressing option.

Description
Annie's Organic Balsamic Vinaigrette Salad Dressing is a wholesome and organic dressing made with balsamic vinegar and honey. It is free of artificial flavors and synthetic colors, making it a healthier option for salads and cooking. The dressing is made in over 20 family-friendly categories and is known to be good and tasty, as mentioned by people who have tried it. With its quality ingredients and positive feedback, Annie's Balsamic Vinaigrette Salad Dressing is a flavorful choice for those looking for a delicious and organic dressing option.
Ingredients
Water, Balsamic Vinegar, Soybean Oil and Extra Virgin Olive Oil, Sugar, Salt, Spices, Caramel Color, Xanthan Gum, Sodium Benzoate and Sorbic Acid and Calcium Disodium EDTA (Used to Protect Quality), Citric Acid, Natural Flavor, Sulfur Dioxide (Used to Protect Quality), Annatto Extract (Color).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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