Is Balthazar Bakery White Sourdough Pain Au Levain, White Sourdough GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

WHEAT FLOUR, WATER, ORGANIC CORNMEAL, SEA SALT, DIASTATIC MALT POWDER (MALTED BARLEY FLOUR, DEXTROSE).

Check Balthazar Bakery White Sourdough Pain Au Levain, White Sourdough against your own diets in the app.

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Yes! We believe this product is Low FODMAP at 1 serving as there are no moderate or high FODMAP ingredients listed on the label.

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

Yes! We believe this product is Egg free as there are no Egg ingredients listed on the label.

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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THE BAKERY, SOURDOUGH BREAD

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Bread · Loaf

Flavor

SourTangy

Texture

CrunchySoft

Commonly used for

BreakfastSandwichMeal PrepSnacking