Is BANANA SPLIT BANANA FROZEN DAIRY DESSERT, FUDGE AND STRAWBERRY SWIRLS, PINEAPPLE, NUTS, BANANA SPLIT Vegan?

Description
Smooth, creamy dessert offers rich swirls and bright fruit-forward ribbons with occasional crunchy accents; texture is generally soft scoopable with occasional icy spots. Commonly served as an indulgent treat at gatherings, after meals, or for nostalgic snacking. Reviews note consistent flavor, convenience, occasional textural inconsistency, and varied sweetness perception overall.

Description
Smooth, creamy dessert offers rich swirls and bright fruit-forward ribbons with occasional crunchy accents; texture is generally soft scoopable with occasional icy spots. Commonly served as an indulgent treat at gatherings, after meals, or for nostalgic snacking. Reviews note consistent flavor, convenience, occasional textural inconsistency, and varied sweetness perception overall.
Ingredients
Milk, Cream, Skim Milk, Sugar, Buttermilk, Whey, Strawberry Swirl (Strawberries, Sugar, Water, Food Starch-modified, Natural Flavors, Strawberry Juice Concentrate, Citric Acid, Cherry Juice Concentrate, Pectin (Pectin, Dextrose), Phosphoric Acid, Malic Acid, Calcium Chloride, Red 40), Banana Base (Banana Puree (Bananas, Citric Acid, Ascorbic Acid), Corn Syrup, Sugar, Water, Ascorbic Acid, Natural Flavor, Pectin, Citric Acid, Sodium Citrate), Fudge Swirl (High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Butter (Cream, Salt), Water, Cocoa Processed With Alkali, Unsweetened Chocolate, Contains 2% Or Less Of Sugar, Disodium Phosphate, Mono & Diglycerides, Salt, Xanthan Gum, Artificial Flavor), Pineapple, Nuts (Cashews, Almonds, Canola Oil, Salt), Corn Syrup, Contains 1% Or Less Of Carob Bean Gum, Guar Gum, Carrageenan, Mono & Diglycerides, Cellulose Gel, Cellulose Gum, Contains Almonds, Cashews, Milk, Manufactured In A Facility That Processes Almonds, Brazil Nuts, Coconut, Hazelnuts, Macadamia Nuts, Peanuts, Pecans, Pine Nuts, Pistachios, Walnuts
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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