Is Bang Potent Brain and Body Fuel Super Creatine Delish Strawberry Kiss Gluten Free?

Description
Sweet, intensely strawberry-flavored carbonated beverage with a crisp, fizzy mouthfeel; reviewers commonly note a bold artificial fruit taste and lingering aftertaste. People typically drink it as a pre-workout boost, for focus during study sessions, or as a flavorful, quick refreshment; opinions range from enthusiastic praise to some complaints about sweetness.

Description
Sweet, intensely strawberry-flavored carbonated beverage with a crisp, fizzy mouthfeel; reviewers commonly note a bold artificial fruit taste and lingering aftertaste. People typically drink it as a pre-workout boost, for focus during study sessions, or as a flavorful, quick refreshment; opinions range from enthusiastic praise to some complaints about sweetness.
Ingredients
Carbonated Water, Natural Flavors, Citric Acid, Caffeine, Sodium Benzoate (Preserves Freshness), Potassium Citrate Monohydrate, EAAs (L-Leucine, L-Isoleucine, L-Valine, L-Lysine, L-Threonine, L-Phenylalanine, L-Histidine, L-Methionine, L-Tryptophan), Sucralose, Potassium Phosphate Dibasic, Vitamin C (Ascorbic Acid), Potassium Sorbate (Preserves Freshness), Magnesium Chloride, SUPER CREATINE (Creatyl-L Leucine [Creatine Bonded to L-Leucine]), Calcium Chloride, Calcium Disodium EDTA, Vitamin B3 (Niacinamide), CoQ10 (Coenzyme Q10), Vitamin B6 (Pyridoxine Hydrochloride), and Vitamin B12 (Methylcobalamin).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


