Is Banza Homestyle Protein Waffles Gluten Free?
Description
Lightly crisp exterior yields a tender, slightly dense interior with a mild savory taste; reviewers say it toasts evenly and holds syrup or spreads. Commonly used for quick breakfasts, sandwiches, and reheated snacks. Customers note consistent texture after toasting, convenient preparation, and occasional comments about a faint aftertaste and aroma.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Why it's a maybe for gluten free
- tapioca, salt, sunflower lecithin, xanthan gum, natural flavors, baking powder
- natural flavors
tapioca, salt, sunflower lecithin, xanthan gum, natural flavors, baking powder
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Lightly crisp exterior yields a tender, slightly dense interior with a mild savory taste; reviewers say it toasts evenly and holds syrup or spreads. Commonly used for quick breakfasts, sandwiches, and reheated snacks. Customers note consistent texture after toasting, convenient preparation, and occasional comments about a faint aftertaste and aroma.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chickpeas, Water, Cocoa Butter, Protein Blend (Egg White, Pea Protein), Cane Sugar, Avocado Oil, Less than 2% of: Tapioca, Salt, Sunflower Lecithin, Xanthan Gum, Natural Flavors, Baking Powder (Calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate). Contains: Egg.
Check Banza Homestyle Protein Waffles against your own diets in the app.
Take it with you
Scan to open Banza Homestyle Protein Waffles in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
About this product
Snack · Frozen