Is Banza Mac & Cheese with Chickpea Pasta, Shell Pasta + White Cheddar Cheese, Gluten-Free, 5.5 Oz Box GERD Friendly?
Description
Creamy sauce coats shell pasta, offering a savory, mildly tangy flavor and a smooth yet slightly firm texture. Commonly prepared as a quick weeknight entrée, packed lunch, or side, reviewers praise convenience and flavor while noting a firmer bite and occasional variability in flavor intensity across product batches between purchases.
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500K+ users • 4.6★ rating
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Why it's not GERD friendly
- citric acid
- cheddar cheese
- cultured whole milk
- nonfat milk
- cultured pasteurized milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Creamy sauce coats shell pasta, offering a savory, mildly tangy flavor and a smooth yet slightly firm texture. Commonly prepared as a quick weeknight entrée, packed lunch, or side, reviewers praise convenience and flavor while noting a firmer bite and occasional variability in flavor intensity across product batches between purchases.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chickpea Pasta: Chickpeas, Tapioca, Pea Protein, Xanthan Gum, Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Buttermilk, Salt, Disodium Phosphate, Lactic Acid, Cultured Whole Milk, Citric Acid, Silicon Dioxide (Anticaking).
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Where to buy
Banza Mac & Cheese with Chickpea Pasta, Shell Pasta + White Cheddar Cheese, Gluten-Free, 5.5 Oz Box is available at 5 retailers
About this product
Pasta · Dried