This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Banza Plant-Based Mac With Chickpea Pasta Pescatarian?

This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Offers a mild, slightly nutty flavor and a firm, al dente texture that holds sauces well. Commonly used for quick stovetop mac-and-cheese, baked casseroles, or lunch bowls; reviewers note reliable bite, tendency to become soft if overcooked, and consistent sauce adhesion. Widely considered kid-friendly and convenient for weeknight dinners overall.

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Ingredients

Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum. Vegan Cheese: Parsnip, Coconut Oil Powder (Coconut Oil, High Oleic Sunflower Oil, Gum Acacia), Sea Salt, Nutritional Yeast, Potato, Organic Natural Flavor, Tapioca, Lactic Acid, Citric Acid, Xanthan Gum, Onion, Garlic.

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Often paired with Pescatarian

Gluten FreeYes

Yes! The manufacturer claims that this product is gluten free.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Pasta · Dried

Flavor
SavoryNuttyUmami
Texture
Creamy
Commonly used for
Meal PrepLunchOn The Go
Pescatarian? Banza Plant-Based Mac With Chickpea Pasta | Spoonful