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Is Banza The Pizza Made From Chickpeas Dairy Free?

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Description

Banza is a unique pizza made from chickpeas, serving as both a delicious meal and a creative canvas. Its crust is crafted from protein and fiber-rich chickpeas, providing a nutritious base. Notably, Banza is gluten-free, making it suitable for individuals with dietary restrictions. Additionally, it is free from artificial colors, flavors, and preservatives, ensuring a wholesome dining experience. While there is no specific information available about customer opinions, the combination of its health benefits and flavorful ingredients make Banza an enticing choice for those seeking a tasty and nourishing pizza alternative.

Ingredients

Crust Chickpeas, Water, Tapioca, Cocoa Butter, Olive Oil. Less Than 2% Of Yeast, Oregano, Garlic Powder, Salt, Date Powder, Sunflower Lecithin, Xanthan Gum, Baking Powder (calcium Carbonate. Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate). Toppings: Mozzarella Cheese (pasteurized Part-skim Milk. Cheese Cultures, Salt Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes). Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt Enzymes). Sauce: Tomatoes, Date Powder, Salt, Basil, Garlic Powder, Oregano. Contains Milk.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.