Is Bar Harbor Chowder Condensed Clam New England Style - 15 Oz GERD Friendly?

Description
Creamy, thick chowder offering savory, mildly briny flavor and a smooth yet chunky texture; often used as a quick stovetop or microwave meal, a soup base, or sauce for pasta and sandwiches. Customer reviews highlight convenience and authentic New England style taste, while noting variable chunk size and occasional saltiness.
Why it's a maybe for GERD friendly
- dehydrated garlic
- white pepper
- milk
dehydrated garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
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Description
Creamy, thick chowder offering savory, mildly briny flavor and a smooth yet chunky texture; often used as a quick stovetop or microwave meal, a soup base, or sauce for pasta and sandwiches. Customer reviews highlight convenience and authentic New England style taste, while noting variable chunk size and occasional saltiness.
Ingredients
Water, Potatoes, Clams, Wheat Flour, Butter (Milk, Salt), Native Tapioca Starch, Sea Salt, Dehydrated Onion, Seasoned Salt (Salt, Sugar, Paprika, Turmeric, Dehydrated Celery, Dehydrated Garlic, Dehydrated Onion), White Pepper
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Bar Harbor Chowder Condensed Clam New England Style - 15 Oz is available at 11 retailers
About this product
Soup · Can


