Is Bar-S Franks Bun Length Classic - 12 Oz Vegetarian?
Description
Mild, savory flavor with a smooth, slightly firm texture; commonly grilled, boiled, or pan-seared and served in buns, used in casseroles, chili dogs, and quick snacks. Customer reviews often cite reliable consistency, low cost, and family-friendly appeal, while some mention a processed mouthfeel and variable snap depending on preparation methods.
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Description
Mild, savory flavor with a smooth, slightly firm texture; commonly grilled, boiled, or pan-seared and served in buns, used in casseroles, chili dogs, and quick snacks. Customer reviews often cite reliable consistency, low cost, and family-friendly appeal, while some mention a processed mouthfeel and variable snap depending on preparation methods.
Ingredients
Mechanically Separated Chicken, Water, Pork, Dextrose, Modified Corn Starch, Salt, Contains 2% Or Less Of The Following: Beef, Corn Syrup, Flavorings, Sodium Phosphates, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sodium Erythorbate, Oleoresin Of Paprika, Sodium Nitrite, Smoke Flavoring
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.