Is BARBECUE SAUCE, SPICY GERD Friendly?
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Ingredients
WATER, TOMATO PASTE, CANE SUGAR, DISTILLED VINEGAR, HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), MOLASSES, SALT, SPICES, MODIFIED FOOD STARCH, JACK STACK SALT & SPICE SEASONING (SALT, DEHYDRATED GARLIC, ONION, BELL PEPPER, CELERY SEED, SPICES, YEAST EXTRACT), TAMARIND CONCENTRATE, NATURAL SMOKE FLAVOR, XANTHAN GUM, CHILI POWDER (SPICES, CHILI PEPPER, GARLIC), SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
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