Is Baresa Green Pesto With Basil Gluten Free?
Description
Herbaceous, savory spread with a bright, aromatic profile and a smooth, slightly coarse texture; small flecks provide mild bite. Commonly used tossed with pasta, spread on sandwiches, stirred into sauces, or as a topping for grilled vegetables and proteins. Reviews cite convenient jarred form, bold flavor, and occasional liquid separation.
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Description
Herbaceous, savory spread with a bright, aromatic profile and a smooth, slightly coarse texture; small flecks provide mild bite. Commonly used tossed with pasta, spread on sandwiches, stirred into sauces, or as a topping for grilled vegetables and proteins. Reviews cite convenient jarred form, bold flavor, and occasional liquid separation.
Ingredients
Sunflower Oil, 36% Basil, Cashew, 6% Grana Padano P.d.o. Cheese (milk) (contains Preservative Egg Lysozyme), 2% Pecorino Romano P.d.o. Cheese Made From Sheep's Milk (milk), Sugar, 1.5% Pine Nuts, Salt, Extra Virgin Olive Oil, Potato Flakes (potatoes, Emulsifier: Mono- And Diglycerides Of Fatty Acids), Acidity Regulator: Lactic Acid, Natural Basil Flavour. Contains Cashews, Egg, Milk. May Also Contain Other Nuts And Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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