Is Barilla Classic Non-GMO, Kosher Certified Cellentani Pasta, 16 oz GERD Friendly?
Description
Spiral-shaped pasta delivers a mild flavor and firm, springy texture that holds sauces without becoming mushy. Reviewers commonly note consistent al dente results, even cooking, and reliable shape retention. Typical uses include tossed cold salads, sauced stovetop preparations, and oven-baked casseroles for everyday meals and quick weeknight dinner options regularly.
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Description
Spiral-shaped pasta delivers a mild flavor and firm, springy texture that holds sauces without becoming mushy. Reviewers commonly note consistent al dente results, even cooking, and reliable shape retention. Typical uses include tossed cold salads, sauced stovetop preparations, and oven-baked casseroles for everyday meals and quick weeknight dinner options regularly.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
semolina (wheat), durum wheat flour, vitamins/minerals: vitamin b3 (niacin), iron (ferrous sulfate), vitamin b1 (thiamine mononitrate), vitamin b2 (riboflavin), folic acid
Explore other diets
Often paired with GERD Friendly
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Where to buy
Barilla Classic Non-GMO, Kosher Certified Cellentani Pasta, 16 oz is available at 15 retailers
About this product
Pasta · Dried