Is Barilla Classic Non-GMO, Kosher Certified Penne Pasta, 16 oz Vegetarian?
Description
Light, mild flavor and firm, ridged tubes deliver a reliably al dente bite that holds shape when boiled. Commonly used with various sauces, in baked dishes or salads. Reviewers note consistent cooking performance, sturdy texture, reliable portioning, and dependable pantry storage, and generally positive value comments overall from many purchasers.
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Description
Light, mild flavor and firm, ridged tubes deliver a reliably al dente bite that holds shape when boiled. Commonly used with various sauces, in baked dishes or salads. Reviewers note consistent cooking performance, sturdy texture, reliable portioning, and dependable pantry storage, and generally positive value comments overall from many purchasers.
Ingredients
Semolina (Wheat), Durum Wheat Flour, Vitamins/minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid, Contains Wheat , This Product Is Manufactured On Equipment That Processes Products Containing Eggs
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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