Is Barilla Gluten Free Pasta, Penne, 12 Ounce Pescatarian?
Description
Barilla Gluten Free Pasta is a welcomed option for people who want a gluten-free pasta. Many praise this pasta for its outstanding taste and texture, which is very similar to regular wheat pasta. Additionally, this pasta is a good source of several vitamins and minerals, including thiamin, folic acid, iron, and niacin. This pasta can be made with a variety of sauces, including butter-based sauces, cheese, and oil. It can also be made with meat.
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Description
Barilla Gluten Free Pasta is a welcomed option for people who want a gluten-free pasta. Many praise this pasta for its outstanding taste and texture, which is very similar to regular wheat pasta. Additionally, this pasta is a good source of several vitamins and minerals, including thiamin, folic acid, iron, and niacin. This pasta can be made with a variety of sauces, including butter-based sauces, cheese, and oil. It can also be made with meat.
Ingredients
CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES.
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Reviews
Taste
I don't see a difference in taste.
Just As Good!
Texture and flavour are just as good as the regular barilla pasta, very yummy
Made Me Very Nauseous
Idk why, but I got very sick from this item. Tried it twice. I used to like Barilla when I could eat regular pasta. No problem with Jovial brand.
My favorite GF pasta!
This tastes like the wheat one and cooks perfectly! It’s a bit pricey but worth it in quality.
So good
Love the taste