Is Barilla Protein+ Elbows Grain & Legume Pasta GERD Friendly?
Description
This elbow-shaped pasta offers a mildly nutty flavor and a firm, slightly dense texture that holds up well in hot sauces, baked dishes, and cold pasta salads; across platforms, reviewers commonly note reliable al dente bite, tendency to stay separate rather than clump, and compatibility with rich or tangy dressings.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
This elbow-shaped pasta offers a mildly nutty flavor and a firm, slightly dense texture that holds up well in hot sauces, baked dishes, and cold pasta salads; across platforms, reviewers commonly note reliable al dente bite, tendency to stay separate rather than clump, and compatibility with rich or tangy dressings.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Unbromated Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Salt, Yeast, Calcium Propionate And Sorbic Acid (To Retart Spoilage), Wheat Gluten, Vegetable Monoglycerides, Ascorbic Acid, Enzymes, Guar Gum, Yellow Corn Meal
Explore other diets
Often paired with GERD Friendly
Similar Products
Where to buy
Barilla Protein+ Elbows Grain & Legume Pasta is available at 10 retailers
About this product
Pasta · Dried