Is Batchelors Cup a Soup Cream of Vegetable with Croutons 4 Sachets 122g Dairy Free?
Description
Creamy, mild vegetable flavor with a smooth soup base contrasted by crunchy croutons; reviewers note comforting taste and reliable consistency. Commonly prepared as a quick snack, light lunch, or warming starter from individual sachets. Users praise convenience and fast preparation while some report croutons softening over time occasionally during reheating.
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Description
Creamy, mild vegetable flavor with a smooth soup base contrasted by crunchy croutons; reviewers note comforting taste and reliable consistency. Commonly prepared as a quick snack, light lunch, or warming starter from individual sachets. Users praise convenience and fast preparation while some report croutons softening over time occasionally during reheating.
Ingredients
Water, Vegetables (7%) (Carrot, Leek, Onion, Peas), Glucose Syrup, Maize Starch, Croutons (1.5%) (Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Palm Oil, Salt, Yeast, Antioxidant (Rosemary Extracts)), Vegetable Oils (Palm, Sunflower), Potato Starch, Yellow Split Pea Flour, Palm Fat, Salt, Flavourings (contain Celery), Parsley, Milk Proteins, Potassium Chloride, Garlic, Yeast Extract (contains Barley), Emulsifier (Mono- and Diglycerides of Fatty Acids), Sugar, Ground Turmeric, Black Pepper Extract .
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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