Is Batchelors Cup a Soup To Go! Cream of Vegetable with Croutons 38g GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic
- black pepper extract
- milk protein
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Vegetables, Carrot, Leek, Onion, Peas, Glucose Syrup, Maize Starch, Vegetable Oils (Palm, Sunflower), Croutons, Wheat Flour (With Added Calcium, Iron, Niacin, Thiamin), Palm Oil, Salt, Yeast, Antioxidant (Rosemary Extracts)), Potato Starch, Yellow Split Pea Flour, Salt, Flavourings (Contain Celery), Parsley, Milk Protein, Potassium Chloride, Garlic, Yeast Extract ( Barley), Emulsifier (Mono- And Diglycerides Of Fatty Acids), Sugar, Ground Turmeric, Black Pepper Extract
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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Where to buy
Batchelors Cup a Soup To Go! Cream of Vegetable with Croutons 38g is available at 1 retailer
About this product
Soup · Liquid, Piece