Is Bavarian Multigrain Loaf Oat Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR, SOURDOUGH (WATER, ENRICHED WHEAT FLOUR, YEAST), RYE MEAL, GRAIN AND SEED MIX (SESAME SEEDS, OATS, MILLET, SUNFLOWER SEEDS, FLAX SEEDS), WHEAT GLUTEN, CRACKED WHEAT, HONEY, SUGAR, YEAST, SALT, RYE SOUR FLAVOURING (RYE FLOUR, SPICES, SALT, CULTURED GROUND WHEAT, GROUND WHEAT, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)) FERMENTED RYE FLOUR, CALCIUM PROPIONATE, SORBIC ACID, SOY LECITHIN. TOPPING: SESAME SEEDS, FLAX SEEDS.
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Often paired with Oat Free
No. This product is not gluten free as it lists 10 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not soy free as it lists 1 ingredient that contains soy.
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Where to buy
Bavarian Multigrain Loaf is available at 3 retailers
About this product
Bread · Loaf