Is Bbq Turkey Meatballs, 0.52 lb Gluten Free?

Ingredients

turkey, celery, carrot, yellow onion, barbecue sauce (water, tomato paste, cane sugar, brown cane sugar, white vinegar, worcestershire sauce (distilled vinegar, cane molasses, water, salt, tamarind puree, spice, onion powder, natural flavor, garlic powder, celery seed, salt), salt, natural hickory smoke flavor, mustard flour, dried garlic, black pepper, xanthan gum, dried onion), plain panko breadcrumbs (unbleached wheat flour, sugar, yeast, salt), cage free liquid eggs (whole eggs, citric acid), expeller pressed canola oil, garlic, tabasco sauce (distilled vinegar, red pepper, salt), salt, black pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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