Is Bear Paws, Birthday Cake Gluten Free?

Ingredients

WHEAT FLOUR, YOGOURT COATING (SUGAR, MODIFIED PALM KERNEL OIL, SKIM MILK POWDER, MILK PROTEIN, GREEK YOGOURT POWDER, NATURAL FLAVOUR, SOYA LECITHIN, LACTIC ACID, COLOUR), SUGAR/GLUCOSE FRUCTOSE, VEGETABLE OIL SHORTENING (CONTAINS MODIFIED PALM OIL AND CANOLA OIL), LIQUID WHOLE EGG, CORN STARCH, APPLE PUREE, SALT, WHEY POWDER, VEGETABLE GLYCERIN, BAKING SODA, NATURAL FLAVOUR, COLOUR, SHELLAC, CARNAUBA WAX, ASCORBIC ACID. CONTAINS: WHEAT, EGGS, SOYA AND MILK.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Bear Paws, Birthday Cake is available at 4 retailers

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