Is Becel® Pro-Activ Calorie-Reduced Margarine with Plant Sterols Low FODMAP?
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Ingredients
Water, Canola Oil 30%, Plant Sterol Esters 9%, Modified Palm And Palm Kernel Oils 2,5%, Salt, Gelatin, Whey Powder 1% (Milk), Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate, Lactic Acid, Calcium Disodium Edta, Natural And Artificial Flavours, Citric Acid, Alpha Tocopherol Acetate (Vitamin E), Vitamin A Palmitate (Vitamin A), Vitamin D3, Beta-carotene
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.